This year, Greek Easter is four weeks later than Western Easter: on Sunday, May 1, 2016. We'll have a total of eight people for dinner and here is this year's menu:
- Red Easter Eggs - we play the game tsougrisma before dinner starts
- Feta Cheese
- Kalamata Olives
- Greek Salad
- Greek Oven-Roasted Potatoes
- Marinated Grilled Boneless Leg of Lamb
- Chicken Souvlaki
- Grilled Mushroom Caps
- Grilled Asparagus
- Tres Leches
- Greek Cookies (Kourabiedes, Melamakarona, Koulourakia)
- Coffee
- Tea