Easter Dinner 2011

Well, it happens every four years or so, and so too in 2011: Orthodox Easter as celebrated by my Greek in-laws coincides with "regular Easter" as we call it.  Both are April 24, 2011.

Here is a look at what's cooking and what I'll be serving today:

• red Easter eggs - we play the game tsougrisma before dinner starts
• feta cheese
• olives
• bread
• Oven Roasted Tomatoes
• Greek Oven-Roasted Potatoes
• Marinated Grilled Boneless Leg of Lamb
• grilled mushroom caps
• green beans
• cherry pie
• homemade greek yogurt
• strawberry shortcake
• coffee
• tea
• ouzo

Christos Anesti! Happy Easter to everyone!

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